You need these and you know it. Don’t fight it. I made these using my new OXO hand held spiralizer. Fun twisty food is just a spin away with this cute little gadget. It’s SO easy to use!
These aren’t your regular ass french fries. Not only are they hand cut, they’re seasoned with this awesome veggie rub from Feiny’s Rubs. The fries are fantastic all by themselves, but I went and slutted them up a little.
I know, I know – I could call these a Poutine. But I refuse. If you’re not familiar, poutine is a dish made with fries covered in gravy and cheese curds.
Just a few days ago I posted my Crock Pot French Dips in my 7 Quart Cast Aluminum All-Clad slow cooker (I’m pretty much obsessed with this, BTW). So good…such a fantastic weeknight dinner. I had enough leftovers for lunch the next day and STILL had more. It was sooo good I couldn’t …
Do you spell this ketchup or catsup? Here in the south it’s ketchup. Who says “CATS-UP”? Um, that would be nobody. That I know of, anyway. It’s “ketch-up”. We put it on french fries, burgers, hot dogs and butterbeans. Yes, butterbeans. I said it. Ok, fine that’s just me, but we …