Italian Sausage Ravioli with Tomato Butter Sauce

Have you ever made ravioli using wonton skins? If not, you need to. It’s so easy and you’ll get addicted to experimenting with different fillings. I made Italian sausage ravioli with a tomato butter sauce. This sauce is ahmazing. The sweet people at Cooking Light generously sent me some Kerrygold goodies to try, which …

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