Sheet Pan Sausage and Veggies is a fantastic one pan wonder that you’ll make over and over again. It will make dinner extra easy, make your family happy and clean up will be a breeze.…
This article was previously published on Dec 2, 2011 and updated on May 2nd, 2023. This Oreo Brownie Cookie Bar is insanity. Chocolate, Oreo, cookie, brownie, fudgy straight up insanity.…
Buckle up, amigos, because today we’re diving into the delicious world of Birria Tacos. …
#EasterwithEB #sponsored #egglandsbest #madewithEB @egglandsbest #ad Deviled eggs are a popular, timeless classic, but why settle for just one flavor when you can create an entire board of deviled eggs with personalized flavors?…
Brussels Sprouts Slaw is a salad that’s gonna make you rethink brussels sprouts. Yes, I said a salad. Well, a salad/slaw. Mainly a slaw. But trust me on this one, because this shredded brussels sprouts slaw is anything but…
My Shamrock Shots are fun, miniature sized flavored vodka jello shots just for St. Patrick’s Day. They’re so much fun to make and even better to drink (slurp).…
Rotisserie chicken has always been a dinnertime staple – It’s a fast, inexpensive and easy way to get dinner on the table. You don’t want to leave the poor chicken unadorned, however. To save you the time, I’ve rounded…
Air fryer rotisserie chicken is a favorite with its crispy skin on the outside and juicy meat on the inside. It allows you to put tacos, wraps or chicken soup on the table easier and faster.…
Smoked Chili is made using one of the most delicious cooking technique ever: Smoking burgers to crumble and add to homemade chili. All it needs is some freshly grated cheese, a lil' sour cream and, of course, Frito's. …
Forget long recipes, meal courses and appropriate serving times; Christmas Charcuterie Boards are the way to go this holiday season.…
My Smoked Turkey Charcuterie Board is what appetizer lovers’ dreams are made of. This board is perfect for entertaining your guests before dinner (many guests to one board so they don’t get too full), and also perfect for a…
Coq au Vin is a classic French dish that translates to “chicken cooked in wine”. It’s braised low and slow with mushrooms, pearl onions and bacon, and becomes falling-off-the-bone tender.…
Kahlua Chicken is a simple grilled chicken using Kahlua coffee liqueur and boneless, skinless chicken breasts. It’s fantastic if it’s marinated, but also great if just brushed on before and during grilling. …
My Mexican Stromboli is a fusion of some of my favorite Mexican flavors and my favorite pizza dough. It’s seasoned beef, black beans, onions, mushrooms, olives, sweet peppers…two types of cheese wrapped in dough and baked. It’s seriously delicious,…
Have you ever heard of a Brazilian Burger?…
