This article was originally published by me on Community Table/Parade Magazine online.
My smoker has officially become my favorite toy. If someone told me years ago that I would have completely fallen in love with smoking, I wouldn’t have believed them.
However, after a lesson (or three) from my brother about how to actually use it, which really isn’t difficult at all, and a couple of wing batches later, I was absolutely hooked.
I became so addicted to finding out how amazing and different food tastes after being smoked. It completely transforms the taste and gives it a depth of flavor that is unmatchable.
Of course you can smoke cheese dip!
See them all here!
Here’s your pinnable! Please pin away ↓
2 Comments
eatfrysmith
March 27, 2019 at 8:23 PMGreat for all 12 recipes, very respectable
Thanks for sharing
Judith Fertig
January 30, 2019 at 10:02 AMThanks you for sharing 12 Recipes! They are great!