It’s almost Cinco de Mayo – and just for you I made a new guacamole.
I love all kinds of guacamole.
I especially love going to the Mexican restaurants and have them make it at your table (tableside guacamole <— apparently it’s a thing.)
‘Cause then you know there’s no nasty hair in it or somebody’s body fluids.
Ew, gross! Ok, sorry.
This guacamole is over the top. I made it like I normally do, but I added crushed pineapple and a little pineapple juice.
I really pondered the decision about adding diced tomatoes, but after tasting with and without, it definitely benefits from it.
It just balances it all out.
I’m surrounded by people that don’t like heat. Ok, well, Katelyn does.
I can imagine putting this on a burger topped with some queso dip and caramelized jalapeños.
Oh, dear – now I have to do that.
Like, very soon.
Want some more Cinco de Mayo ideas??
Pineapple Guacamole & More Cinco de Mayo Recipe Ideas
Make this soon, seriously.
It’s to die for.
Is it just me or does this look like straight up sex on a fork?
Here’s your printable for the guacamole-