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Buffalo Chicken Dip Stuffed Jalapeno Peppers


At some point I’m wondering if I’ll run out of ways to play around with jalapeños.

I sure hope not. Nah, it couldn’t happen.

I’ve fried them, I’ve stuffed them in chicken, stuffed them with feta and wrapped with bacon, and made some absolutely insane flatbread. I could go on and on.

I know my title is very, very long, but….

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It had to be ‘splained.

Buffalo Chicken Dip Stuffed Jalapeno Peppers

Ingredients

  • 12 jalapeno peppers, washed, halved and deseeded (unless you like it hot 😉 )
  • This Dip
  • 1/2 cup Italian bread crumbs

Instructions

  • Preheat oven to 425.
  • Stuff each pepper half with chicken dip; place on a baking sheet lined with foil.
  • Bake for 15-20 minutes, until bread crumbs are slightly browned.
https://www.dixiechikcooks.com/buffalo-chicken-hot-wing-dip-stuffed-jalapeno-peppers/

These are ridiculous.

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And obviously deserving of a pretty plate.

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xoxo

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