Works indoors to smoke meats, poultry, seafood, and vegetables! Infuse your favorite foods with authentic smokehouse flavor right in your kitchen with the Presto Indoor Electric Smoker. Soft-touch controls on the digital touchpad let you select cold smoke, hot smoke, or a combination of both. Smoke delicious ribs, beef brisket, turkey breast, salmon, pizza, cheese, eggs, salsa, nuts and much more. Recipes included. Simply add a small amount of your favorite smoker wood chips to the stainless steel charring cup. Smoker uses readily available wood chips, such as hickory, apple, pecan, oak, maple, bourbon, and mesquite. Hot smoke is ideal for beef, pork, chicken, and seafood. Cold smoke works best for cheese and vegetables and does not cook the food. Combo smoke infuses maximum smoky flavor and then cooks the food, great for larger cuts of meat. The three-tiered, handled rack enables large capacity smoking and easy placement and removal of food. Handles fold down for compact storage. The timer with digital display counts down the remaining smoking time. When cooking time is up, the alarm sounds and smoker automatically switches to keep warm. Tempered glass cover with gasket seals the smoker to minimize odor, allowing it to be used indoors. Camouflage-design exterior.
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