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Pineapple Jamaican Jerk Wings

Pineapple Jamaican Jerk Wings


I more than likely haven’t shared with you how much I love wings.

Especially hot ass wings.
Pineapple Jamaican Jerk Wings

These are hot and spicy, but a teensy bit sweet and so damn good.I marinated these with a Jamaican Jerk marinade overnight and baked them.

Pineapple Jamaican Jerk Wings

Fun fact about me; I only like beer when I eat wings. Not sure why that is, but I do, and it’s usually Corona Light.  It makes no sense, but it’s what I do.

Here’s the Jerk seasoning I used – 
jerk seasoning
It’s so good with the pineapple juice – just sweet enough to compliment that heat.

Jamaican Jerk Wings

 

Here’s your printable-

Pineapple Jamaican Jerk Wings

Pineapple Jamaican Jerk Wings

Ingredients

  • 2 lbs. chicken wings
  • 2 tbsp. Jamaican Jerk seasoning
  • 1/4 cup olive oil
  • 1/2 cup pineapple Juice

Instructions

  • Combine the seasoning, olive oil and pineapple juice and add it to a gallon size zip lock bag with the wings. Marinate overnight.
  • Preheat oven to 425 degrees.
  • Bake wings for 15 minutes; flip and bake for an additional 5-10 minutes until done.
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https://www.dixiechikcooks.com/pineapple-jamaican-jerk-wings/

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