I’m not sure what I love most about these little chicken sliders.
I’m so in love with feta cheese. Tabbouleh rocks, and although traditionally has some type of grain in it, like bulgar, I decided to leave it out this time.
One of my favorite things to eat in the entire world is pita chips dipped in hummus, then dipped in tabbouleh. There’s NOTHING like it in the world!! I do love some baba ganoush, too (if it’s made the right way). My love for these started several years ago – about 17 (Jesus, where did the time go) – with a little middle eastern restaurant/store close to where I live called Naji’s Pita Gourmet. Hands down, they make the best hummus I’ve ever had in my life.
This slider is like the epitome of sammy perfection.
It’s crispy, tabbouleh-y, feta-y, all on a soft Hawaiian bun.
Speaking of what I love about these – the chicken is coated in – Bacon.Croutons.
Yes. JD Foods recently sent me some of their products to try and although they’re all good, these croutons won a special place in my heart. Try ’em out – you’ll love them.
Have a great week!
Here’s your printable-