I know it’s a mouthful.
This thing is crazy. Crazy as in good crazy.
I used already cooked and Farm Rich Pulled Beef Brisket, but just altered the flavor a bit. It’s already in a sweet and smoky BBQ sauce, which is perfect for sandwiches or salads, but I have to go and make things complicated.
What can I say? That’s my style. I added chipotle peppers and lots of lime juice before reheating it to give it a kick.
So, let’s talk about that cheese sauce.
Have I expressed to you what a harmonious union beer and cheese are? If I haven’t, I’ll go ahead and tell you now. They were meant to be married. This cheese sauce is off the charts amazing. Why Modelo? Well, that’s because my brother left one in my fridge and I felt the need to experiment. That’s basically what happened.
And it worked.
Like a beautiful, delicious little charm.
This isn’t your regular cheese sauce; it has a backbone, character and lots of depth.
As far as the brussels sprouts topping, just trust me here. It’s nice and buttery, a little crunchy, and adds a dimension that this extremely flavorful sandwich needs to round it all out.
Here’s your printable-
This recipe is brought to you by Farm Rich. All opinions expressed are my own.