If you’re a fan of Cheesecake Ice Cream AND easy hacks to make recipes taste delicious but skip over all the long and tedious steps, this is for you.
Do you need a new dessert idea? Today I’m sharing with you a recipe that looks and tastes elaborate, but it’s surprisingly simple and takes a short amount of time to make.
Because I have two teenagers, I have a rotating front door – kids are in and out constantly. I’m also constantly feeding all of them! I also have a husband with a HUGE sweet tooth.
Especially when it comes to desserts, time saving is key because I cook so much as it is and there’s never enough time in the day. However, I don’t want to sacrifice deliciousness.
I recently made this fantastic ice cream sundae that is both easy and a time saver. I used Sara Lee® frozen cheesecake and Hershey’s® chocolate syrup to make this rockstar dessert.
Because my husband is originally a New Yorker, I went with his favorite style of cheesecake – New York Style, obviously.
I simply used 1/2 of the cheesecake and added it to my regular vanilla homemade ice cream recipe. I topped it with Hershey’s chocolate syrup, of course, some whipped cream, sprinkles and a cherry.
I almost forgot! You can receive a FREE 17-24oz Hershey’s® Syrup when you buy any ONE (1) Sara Lee® Frozen Dessert item now thru 10/09/15 while supplies last.
Here’s your printable!
This post is part of a social shopper marketing insight campaign with Pollinate Media Group®, Sara Lee®, and Hershey’s® but all my opinions are my own. #pmedia #SweetTreatDessert http://my-disclosur.es/OBsstV
This post was updated on August 19th, 2023.