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Blackened Tilapia with Buffalo Slaw and Mango Salsa
Blue Cheese Salmon Meatballs with Creamy Sriracha Dipping Sauce
California Roll Burger
Cilantro Shrimp
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Coca-Cola Battered Fish with Creamy Lemon & Dill Sauce
Crab Cake Sliders with Guacamole and Kiwi Salsa
Crab Cakes with Spicy Remoulade Sauce
Crab Pineapple Salsa
Crab-Mango Pico de Gallo
Creamy Crab Dip
Crispy Salmon Tacos with Cilantro Slaw
Easy Shrimp Jambalaya
Fish Tacos with Oven Roasted Corn and Jalapeno Slaw
Fried Tilapia over Tomato, Jalapeno and White Cheddar Grits
Green Chile Tilapia Crostini with Watermelon Salsa
Grilled Fish Tacos with Mango Salsa
Heart Healthy Nicoise Tacos
Hot Clam Dip
Jalapeno Crab Hushpuppies
Jalapeno Crab Rangoons
Lemon Tarragon Crab Cakes
Lobster Guacamole Crostini
Mahi Mahi Wonton Cups with Spicy Pineapple Ranch
Pickled Shrimp
Poblano Peppers stuffed with Shrimp, Mango and Roma Tomatoes (Poblanos Rellenos Camarón)
Salmon Burger with Grilled Pineapple and Spicy Mayo
Salmon Ceviche
Salmon Croquettes with Creamy Horseradish Dipping Sauce
Salmon Dumplings with Key Lime Sesame Dipping Sauce
Sea Scallops with Remoulade Sauce
Seared Ahi Tuna – Today’s Ingredient Challenge Monday Recipe
Shrimp and Queso Fresco Empanadas with Charred Tomatillo Sauce
Shrimp Ceviche
Shrimp Jalapeno Popper Egg Rolls
Shrimp Rolls with Bacon, Artichokes and Basil
Shrimp Scampi Burger
Smoked Salmon and Wasabi Coleslaw Wonton Nachos
Smoked Salmon BLT
Smoked Salmon Cream Cheese Bites
Smoked Salmon Platter
Spicy Crab Rangoons
Surf and Turf Cheeseburger with Jalapeno Mayo
Surf and Turf White Cheddar Grits
Tuna Poke Nachos
