Top Ten Tuesday

My top picks for the week – 499346_SOLEIL_TILE_PRINT_TRAY________

1. This serving tray from World Market. I just thought it was cute on the website, but it’s beautiful in person – one of the prettiest things. Ever. The glass overlay is awesome.

2. Sausage, White Bean and Orzo Soup with Parm Kale Chip Dippers. I love anything dipper.

3. The Ultimate Hawaiian Slider. Just look at these. I’ll take a couple. Or four.

4. Rainbow Spring Rolls with Ginger Peanut Sauce.

5. Buffalo Chicken Nachos with Blue Cheese Sauce. Um, because it’s buffalo chicken nachos. Not to mention I could drink that blue cheese sauce.

6. Beefy and Cheesy Low Carb Green Chile Bake. Low carb or not, I want this.

7. From my good friend, Maureen, How to Survive a Heart Attack. This is a MUST read. Her husband survived a massive MI.

8. Science of making the best fresh pasta. I’ve been all about making pasta and bread lately.

9. Creamy Stovetop Jalapeno Mac ‘N Cheese. Jalapenos – so of course I’m all in.

10. This rectangular glass serving bowl.

Author

  • Shea

    Shea Goldstein is a writer and the voice behind Dixie Chik Cooks. She's also a recipe developer and brand ambassador. She has been published in several media platforms such as Redbook, Parade, Food Blogger Magazine and more. She has been developing recipes and writing since 2009. Shea is a Southern Belle Who's Thinking About What's For Dinner While Eating Lunch

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This Post Has 2 Comments

  1. Denise at BeBetsy January 11, 2015 Reply

    Hello darling! Hope all is well. Think of you often and wanted to come by to see what you are doing these days. Of course, you are always amazing to me. Come visit me! haha. Love you ~ d

  2. Maureen | Orgasmic Chef January 9, 2015 Reply

    I love your top ten. I especially want to try those rainbow spring rolls. Thanks heaps for the link. 🙂

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