This past weekend I hosted my cousin, Meighan’s, bridal tea. It was perfect. I’m gonna share my artichoke dip recipe with you below, but I wanted to share some of the tea highlights first. Meighan and I are 10 years apart. I’ve had a very close relationship with her since I babysat her little ass in a […]
Damn. When I had the idea to to make these I thought they might be ok, or just good, whatever. Oh. My. Lord. This is one of those times that I underestimated myself. If you like blue cheese, you will love these. The spiciness from the Sriracha combined with the salty edge you get from […]
Happy Sunday! I have a new dip for you. I know, big shocker. You know me and my appetizer whore-ness.
Dixie Chik Cooks is 3 years old - She’s growing up! Today, I have a new recipe and I’m giving away two sets of Amelia’s Spicing Pecans. Remember the last time I shared a recipe using these? Two winners will receive a set of 4 jars – Hot+Spicy, Herb, Cinnamon and Coffee. It’s time to get creative, kids.
Recently, I was contacted by Amelia’s Spicing Pecans asking me if I would try their pecans, do a review and share with my readers. Pecans? Of course! I received a box from them with a generous sampling of spiced pecans – Cinnamon, Coffee, Herb and Hot & Spicy. (I know what you’re thinking but nope…I didn’t use the Hot […]