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roma tomatoes

Poblano Peppers stuffed with Shrimp, Mango and Roma Tomatoes (Poblanos Rellenos Camarón)


This is good.  So, so, so good.  It’s Mexican-y, seafood-y, a little spicy and a teensy bit sweet.  And the vinaigrette that is drizzled on top of the peppers..OH  MY…I had to dunk several naked shrimp in the vinaigrette while I was making this because I couldn’t get enough of it. I even thought about tipping the bowl up one time to get a good swig of it.   Ok – so I know it’s fall but in my heart it’s eternally summer – and anyway, mangos are nice and ripe and available almost year ’round.  Did you know that?  I didn’t until the nice little Publix produce man told me today.  He also told me I look like Erica Kane.  (??)  Every element to this…

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