It’s Easter Ham time, yo. Everybody makes a ham at Easter! Well, almost everybody. This is a big, fat ham Dixie Chik Cooks style – with jalapenos, of course. Would you expect anything else??
I just wanted to tell all of you Merry Christmas! I hope you and your family have a wonderful holiday, spend lots of time with each other making memories and, of course, eating a lot of great food. I am very grateful to my readers…you give me a reason to continue doing …
Recently, I was contacted by Amelia’s Spicing Pecans asking me if I would try their pecans, do a review and share with my readers. Pecans? Of course! I received a box from them with a generous sampling of spiced pecans –