This is a recipe I found on Eat, Play, Love via Pinterest when I was having a big 3-hour long Pin Fest last Friday night.
Don’t judge- you know you spend hours on end pinning too. It’s crack-like.
Thanks to Pinterest, I have… (keep in mind these are not my pics – they’re “pins”)
Found a fantastically easy way to shred chicken:
And finally, discovered (and still continue to discover) a ton of great recipes including this one…
Maple Bacon Biscuits
Adapted from Eat, Play, Love
2 cans biscuits, regular size (not Grands)
1/2 pound bacon, cooked and chopped into little pieces
1/3 cup brown sugar
1/4 cup all purpose flour
1/4 cup maple syrup
2 tablespoons butter, melted
Preheat oven according to biscuit instructions, and grease a 9″ round cake pan.
Combine all ingredients except biscuits in a mixing bowl, stirring several times to incorporate everything together. Pour and spread into the cake pan.
Tear the biscuits into pieces (I tore them into 2 or three pieces per biscuit, some I even left whole) and layer on top of the syrup.
Bake according to biscuit directions. Flip the pan onto a serving plate, so the syrupy bottom is on top.
Bacony, biscuity, and sweet at the same time.
Yum…
What have you found on Pinterest??
TGIF!!
♥
~Dixie Chik
8 Comments
Paula-Riverton Housewives
January 26, 2012 at 2:34 PMOh wow!! My husband and I were watching a show all about bacon last night!! This looks awesome! I’d love for you to link up at our party! http://housewivesofriverton.blogspot.com/2012/01/five-minute-fudge-and-rhw-recipe-round.html
Camille
January 20, 2012 at 5:37 PMThese look amazing!! Stop by our link party tomorrow . . . we will be featuring you! 🙂
Camille @
SixSistersStuff
Christina @ The Foodie Entourage
January 19, 2012 at 5:04 PMOh YUM!!! Those look so incredible. I’ll have to try them this weekend.
Cheryl and Adam @ pictureperfectmeals.com
January 18, 2012 at 10:24 AMWE have just discovered Pinterest and have to confess being wary of adding yet another internet addiction… These biscuits look so good, such a perfect combination of yumminess, maple and bacon on a buttery biscuit, yes please!
Amanda
January 17, 2012 at 2:51 PMThat looks fantastic! I’ve got that on my weekly list to make!
Dixie Chik
January 17, 2012 at 2:56 PMThanks Amanda!
Kristy
January 14, 2012 at 9:08 AMSo glad that you enjoyed the biscuits! They are SO good. I know it’s going to be a family favorite around here for years. Thank you for the mention as well. 🙂
Dixie Chik
January 17, 2012 at 2:56 PMThanks so much for the idea! We loved it.