Twice Baked Jambalaya Potatoes

Twice Baked Jambalaya Potatoes

This post is sponsored by Zatarain’s. All opinions are my own. It’s almost Mardi Gras time! If you aren’t familiar with it, let me give you the low down. Mardi Gras – also called Fat Tuesday, refers to events of “Carnival”, beginning on or after the Christian feasts of the Epiphany (Three Kings Day) and …

Continue reading

Smoked Sausage, Mushroom and Mozzarella Spaghetti

Not only do I have one new recipe for you today, I have two! Ragu has a new line of pasta sauces, Homestyle, made from scratch and flavorful with nothing artificial. There are several to choose from, Thick and Hearty Traditional, Thick and Hearty Mushroom, Thick and Hearty Meat, Thick and …

Continue reading

Smoked Sausage Dogs with Caramelized Fennel and Onions

I’m so excited that Ingredient Challenge Mondays are back! If you missed Friday’s post, Sunny from And Love It Too! and I are teaming up again for ingredient challenges. This time, we are including our readers with a linky tool so everybody can share in the fun. The 2nd Monday of every …

Continue reading