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Lemon-Arugula Pesto

This Ingredient Challenge was all about Lemons.  I could put lemon on anything and everything.  That’s where the “challenge” comes in.  Not everyone likes lemon.   I recently read that lemons are high in calcium and potassium?? Who knew.  Want to read 20 amazing health benefits of lemons?  Then click here. People, please.  I am officially asking all of you lemon haters to make an effort.  Try it out.  Get on board with the most fabulous citrus there is.  That’s all I’m asking. Give Lemon A Chance. Lemon-Arugula Pesto 10 oz package Arugula 1 handful basil leaves 1/2 lemon, juiced 1 cup Parmesan cheese 1/2 cup pecans 1/3 cup olive oil (you can gauge this to your preference) Salt and Pepper to taste Combine…

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Appetizers, Featured

Un-Pimento Cheese

I made this especially for my daughter, Katelyn, yesterday while trying to come up with new things to get her to try.  She LOVES cheese and she has tried pimento cheese before, but she said the “red things” were gross. …