Country Pork and Collard Greens Ravioli – A Guest Post by Carolina Heart Strings

Please welcome my guest, food blogger pair and transplanted Southerners – Carolina Heart Strings.   My dad, born into an Italian immigrant family in the Bronx in 1914 loved to watch cooking shows.  He especially loved Emeril.  One Christmas I gave him a ravioli mold and a pasta machine.  However, …

Continue reading