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Browsing Tag

mediterranean

Kafta | Dixie Chik Cooks

Unkabobed Kafta


Familiar with Kafta? It’s a Middle Eastern lamb and beef dish that is typically served as kabobs. I simply did not want to kabob these; I wanted to take the sticks out of the equation so I could play with them more than working around skewers. Don’t get me wrong – I do love kabobs. Making them is half the fun. Kafta is one of the most versatile little things – you can put it in pita bread with hummus and tabbouleh (one of my favorites), make it a burger, or just eat it by itself. I decided to serve mine over fragrant Jasmine rice, arugula and tzatziki. I LOVE tzatztiki – I could literally eat a bowl of tabbouleh…

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Featured, Greek, Main, Pizza

Greek Pizza

Sometimes I just really want pizza, and sometimes it’s a Greek Pizza. I’m really not picky when it comes to pizza. When I was pregnant with my son I craved it in such an insane way that I could…

Beef, Burgers, Featured, Main

Double Decker Greek Burger

I ♥ Greek flavors. Hummus, Tzaziki, feta cheese, Kalamata olives. I love them ALL. Here’s a few examples in case you missed them… Oregano Chicken with Pearl Couscous and Greek Salsa Greek Black Eyed Pea Salsa Greek Quinoa Salad Greek…

Featured, Main, Sides, Vegetables

Greek Quinoa Salad

There is something about Greek flavors that I am so in love with. As a kid, my dad always made this salad that he called “Indian Salad” (not sure why), but we also called it Greek Salad. It was…

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