Familiar with Kafta? It’s a Middle Eastern lamb and beef dish that is typically served as kabobs. I simply did not want to kabob these; I wanted to take the sticks out of the equation so I could play with them more than working around skewers. Don’t get me wrong …
This post is part of a kick ass burger grill giveaway hosted by GirlCarnivore, but the burger epicness is all my own. It’s #burgermonth again. Honestly, burgers are one of my most cherished foods to make in the entire world. Remember last year?? This post is a part of Girl Carnivore’s …
Earlier this month, I had the opportunity to participate in a smoking competition – and I’ve never even used a smoker before. Thank goodness I had fantastic help. The competition was called Big Green Eggs in the ‘Ham, a 5th year charity fundraiser for Easter Seals of Birmingham. It was …
Oh. My. Lord. Yep, another burger. But don’t you love that about me??? I can’t help myself; I can never get them out of my head. They stalk me. I can’t, however, take full credit for this one. My brother had this idea, I really only added the mushrooms and …
Back from vacation! Congratulations to our first giveaway winner, Beth Brazil. We will be having another one coming up very soon! This recipe is something you will want to make a day ahead, or at least several hours. (I think overnight is best). For the Grape Leaves: 1 jar grape …
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