Ballpark Flame Grilled Burger

Ballpark Flame Grilled Burger

This Ballpark Flame Grilled Burger shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ad #BPPatties #CollectiveBias

When you leave your man at home how well does he fend for himself when he gets hungry? With the exception of the guys that love to cook, most guys (especially bachelors) want something they can quickly put together.

Ballpark Flame Grilled Burger

There have been times that I’ve come home to my husband sitting in the den, watching TV with an entire one pound block of cheese in his hand, and says “What was I supposed to do, I was hungry!”.  

I recently saw these Ball Park® Flame Grilled Patties  at Publix and grabbed a bag of the chicken and white cheddar patties and a bag of the beef patties with hickory smoked bacon and white cheddar.

I got a disappointed look from both my husband and my 19-year-old son (who just recently moved out but came by for dinner) when I got home with these – they didn’t think that a frozen burger would be good.

Well, they quickly changed their minds.

Ballpark Flame Grilled Burger

Do I Need to Cook Ballpark Flame Grilled Burgers?

Nope.

Making them is a cinch; you can just pop them in the microwave and they’re ready a minute.  

Doesn’t get much easier than that, and they actually taste flame grilled!

Here’s the chicken burger that I doubled and added lettuce, onions, Thousand Island dressing and jarred cheese sauce.

Ballpark Flame Grilled Burger

We loved them.

And here’s the beef burger on Texas toast slathered with horseradish.

I added a slice of Provolone cheese and quickly melted it in the microwave.

Ballpark Flame Grilled Burger

We all know there’s NOTHING like melty cheese…

burger2

They LOVED them.

When my son left to go home he confiscated both bags from my freezer! He’s a college student and works full time; these are perfect for his busy schedule.

Ballpark Flame Grilled Burger

These come in 7 different varieties and you can find these burgers in the frozen section at Publix.

Also, make sure to enter their Hall of Fame Sweepstakes to win up to $1,000 in prizes – it’s so easy!

Author

  • Shea

    Shea Goldstein is a writer and the voice behind Dixie Chik Cooks. She's also a recipe developer and brand ambassador. She has been published in several media platforms such as Redbook, Parade, Food Blogger Magazine and more. She has been developing recipes and writing since 2009. Shea is a Southern Belle Who's Thinking About What's For Dinner While Eating Lunch

This Post Has 2 Comments

  1. Shasta

    Both of these look amazing. Your husband sounds like my dad! My mom will come home to him eating everything in the house that doesn’t require being cooked! It’s pretty funny. #client

    1. Shea

      Thanks Shasta! I think it’s a manipulation tactic LOL!!

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