White Chicken Chili Cheeseburger

Guess WHAT??

I made you another burger.

I just can’t stop myself.
White Chicken Chili Burger These definitely need to be eaten with a fork. Unless you’re damn talented. As a matter of fact, if you manage to do that send me a video – I’ll need to see that.

I topped them with this chili –
Salsa Verde Lime Chicken Chili and Fritos (y’all know how obsessed I am). It’s combining two of my most favorite comfort foods. It’s definitely a hearty burger with lots of flavor going on – and I love the crunchiness – it just rounds it out for me.

No ketchup or mayo needed. The chili and cheese definitely handles business here.
White Chicken Chili Burger

Here’s your printable-

White Chicken Chili Burger

Ingredients

Instructions

  • Combine ground sirloin with Moore's and form into 8 thin, flat burgers.
  • Grill or pan fry until done, add 2 slices of cheese to half of the burgers and top with the remaining burgers.
  • Turn heat off and cover until cheese has melted.
  • Add burgers to bottom bun, top with chili and fritos.
  • Serve
http://www.dixiechikcooks.com/white-chicken-chili-cheeseburger/

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