posted by on Appetizers, Beef, Bread, Featured, Main, Sandwiches, Vegetables

I need to apologize in advance. These will make you cuss. Not like bein’ all foul-mouthed and angry, but cussing as in good cussing. They’re that damn good. I should be ashamed, I know.

posted by on Appetizers, Chicken, Featured, Main, Sides, Vegetables

If you don’t already know, I love chicken salad. Have you ever had it with tarragon? That’s delicious.

posted by on Appetizers, Beef, Featured, Main, Sides, Vegetables

Yep. It’s jalapeno time again. Philly Cheesesteak Stuffed Jalapeno Popper time. Did you think I would go too long without having a new one for you? Don’t you know me by now? Keep in mind I don’t think I’ve ever had an authentic Philly cheesesteak sandwich. I’ve made my own versions at home, had certain cheesesteak […]

posted by on Appetizers, Featured, Giveaways, Pasta, Sides

Dixie Chik Cooks is 3 years old - She’s growing up! Today, I have a new recipe and I’m giving away two sets of Amelia’s Spicing Pecans. Remember the last time I shared a recipe using these? Two winners will receive a set of 4 jars – Hot+Spicy, Herb, Cinnamon and Coffee. It’s time to get creative, kids.

posted by on Appetizers, Bread, Featured, Main, Mexican, Vegetables

These. Are amazing. Ok, off topic real quick. I’m just curious – have y’all seen James Spader’s new show - The Blacklist?

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