I’ve made so many burgers at this point; you would think I would run out of ideas. But I don’t. I just DON’T. This one, I will definitely say, is the hallmark of my “coming back”, if you will.
At this point you all know how much I love to make burgers. Just putting the elements together to make one taste profile is fun for me. I absolutely adore it. You will love this one if you’re a mushroom fan; I happen to love them. This is not a …
Your boring ass breakfast called. It wants to be this. I mean, how many ways do you think a girl can make a burger? I just can’t stop; making burgers is kinda my crack. This is my Brunch Burger, complete with runny egg and all. The buns are actually pancakes. …
Don’t even act like you didn’t know this was coming. If you know me, you know me. Remember when I posted my most favorite pimento cheese in the entire damn world? Yeah, I stuffed my burger with that.
That wasn’t a typo. It’s not beer can chicken. It’s a beer can burger. Basically, you’re forming a burger patty and shoving a can of beer in the center, and wrapping the sides around the bottom of the can to form a well.