Don’t even act like you didn’t know this was coming. If you know me, you know me. Remember when I posted my most favorite pimento cheese in the entire damn world? Yeah, I stuffed my burger with that.
That wasn’t a typo. It’s not beer can chicken. It’s a beer can burger. Basically, you’re forming a burger patty and shoving a can of beer in the center, and wrapping the sides around the bottom of the can to form a well.
I decided to combine two of the greatest comfort foods ever….pizza and burgers. I made a Pepperoni Pizza Burger to make life easy for you. You’ll also appreciate the fact that I made the buns out of my pizza dough. Yep.
This post is sponsored by Wasserstein. All opinions expressed are my own. Recently, I was sent a sous vide precision cooker from Wasserstein. What’s that you ask? I was oblivious, as well. Sous vide cooking is basically putting your food in a tightly sealed freezer bag and putting it in …
It’s summertime, and of course, that means grilling. Buutttt…..I will go ahead and tell you that I don’t have a rib recipe for you today. However, what I do have is a recipe for leftover braised ribs – sliders. My favorite thing in the whole, wide world, of course. The …