Archive for the ‘Vegetables’ Category
I have made this a-bazillion, gazillion times. It’s always devoured very quickly in this house. Sometimes I add black beans, sometimes Northern beans. Sometimes I leave the corn out, add bell pepper, I really could go on and on. My salsas are typically whatever I have on hand; I make them almost weekly. Every now […]
Yes, these are those highly addictive little fattening greasy sausage balls you eat at holiday parties. You know, the ones that you can’t stop eating even though you want to. But they’re different. I added fresh jalapenos.
If you didn’t already know, I’m a member of POPSUGAR Select Food (two of my recipes published there are below). POPSUGAR Now is an extension of POPSUGAR, which is an online magazine that features the latest in fashion, celebrities, food and lifestyle, and they now have their own TV show. There’s also prizes to win daily – just […]
I really can’t figure out how to explain to you in words how much I’m in lust with this burger. You don’t have to like sushi to enjoy this. It’s all the taste of a california roll, but the heartiness of a burger.
I was recently asked by Ragu to take a couple of their recipes and put my own spin on them. Y’all know me. I love putting spins on things. The first recipe I chose was their Italian Sausage and Peppers. It’s a dish made with sweet Italian sausage, bell peppers and a jar of Ragu Old World Traditional […]