Archive for the ‘Main’ Category

Tuesday Top Ten

Dec
2014
16

posted by on Appetizers, Beef, Bread, Burgers, Featured, Main, Pasta, Pork, Sandwiches, Sides, Slow Cooker, Vegetables

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My top loves this week… 1. Married Filing Jointly introduces us to a movie that I apparently wasn’t aware of, “The Song“. I’m interested. I also like to sucker my husband into watching sappy ass movies with me. 2. Sriracha Chicken Pot Pies – I’m all in. 3. Pork Tenderloin Wellington. Did she put that […]

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posted by on Appetizers, Breakfast, Brunch, Featured, Main, Pork, Vegetables

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Have you ever had quiche in a wonton skin? Well, let me tell you, they rock. At first I was skeptical about it would all work out. I did have some pie crust dough on hand, but I had a ton of wonton skins that needed a job to do.

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Miniature Hot Dogs

Dec
2014
08

posted by on Appetizers, Beef, Bread, Featured, Main, Pork, Sandwiches

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What I have for you today are cute, little itty bitty hot dogs. I’m excited. For some reason I was about to type the word “stoked” but thankfully I stopped myself because yeah…I don’t really say “stoked”. Sooo, let’s just stick to I’m excited. First of all, they’re just so cute. Secondly, you can so customize the hell […]

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posted by on Featured, Main, Sandwiches, Soups

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I’m thinking it’s definitely soup time. At the time I’m writing this, it’s 33 degrees here in B’ham, and according to Weather.com it “feels like” 28 for God’s sake.

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posted by on Featured, Main, Pasta, Pork

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Have you ever made ravioli using wonton skins? If not, you need to. It’s so easy and you’ll get addicted to experimenting with different fillings. I made Italian sausage ravioli with a tomato butter sauce. This sauce is ahmazing. The sweet people at Cooking Light generously sent me some Kerrygold goodies to try, which are Irish grass-fed dairy products. […]

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