Muenster Burger with Balsamic Caramelized Onions and Mushrooms, Crispy Jalapenos (with a Fried Duck Egg)

Damn. That was a mouthful. This is the third #foodiefight for me and Adam. The first foodiefight was Bologna Sandwiches; his the traditional way and I chose to do an upgraded version. Want to see? Here’s mine and his, and the second #foodiefight was a nacho competition (I gave him 3 ingredients …

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Algerian Orange Mint Pesto Crostini

Yep, that’s a mouthful.  But this pesto – damn. It’s from Ally Phillips’ new cookbook, Ally’s Kitchen – A Passport for Adventurous Palates. I recently posted these burgers from her book, which were outstanding, but I couldn’t wait to make something else from it.  And it just so happened to be blog worthy, …

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