These sliders… They’re kinda life changing. I know, I know – I’m perpetually on a slider kick, but these are special. It’s the entire combination of flavors that get me here. The onions are caramelized in a sauce called Sweet Black Pepper Anytime Sauce from Stubbs BBQ that’s off the damn …
If sliders had babies… Aren’t they just precious. I guess I got tired of regular ass slider size and had to change my game up. I can’t help it; I have to do things differently. These are crostini sliders, and I’m officially obsessed. I have so many ideas for this …
What do you do when you have about a half pound of ground beef on your hands and a loaf of French bread that needs to be eaten? You make this, of course. It looks indulgent and crazy. It is – in a very good way.
Going out for dinner is something we all like to do, but there’s definitely something about staying at home making dinner with the family. Not only is it cozy, it’s easier on the wallet. *Above is the Schlotzsky’s Sandwich from Unorthodox Epicure.
Well, damn. Just when I thought I had figured out the best way to use Moore’s Teriyaki Marinade. Go here to see what I mean.